In this interactive forum we’ll guide you through the basic principles of feeding and maintaining a healthy and active sourdough starter. We’ll go over common sourdough vocabulary and troubleshooting for beginners to the sourdough process. We’ll talk about options for when you go on vacation or need a break from daily feeding. Plus, there will be ample time for Q&A. Each tuition covers one device. Zoom brings our instructors into your home kitchen, and in this virtual class, we'll bake together with live support and interaction. Please note, virtual classes are non-refundable.