Our exploration of British baking continues with this class on traditional British desserts. You'll learn the techniques for Victoria Sponge and produce delicious Bakewell Tarts.
Date & Time
May 25, 2019
1:00PM - 5:00PM
King Arthur Flour 135 Route 5 South Norwich 05055 VT US https://www.hereinhanover.com/businesses/vt-norwich-king-arthur-flour
$110.00 for Adult (Age 14 and up)