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Top 5 Seasonal Recipies from King Arthur Baking Company To Try This Holiday Season

Nov 09, 2020 03:02PM ● By Kaitlyn Malone

Photo from the King Arthur Baking Company website.

While there are sure to be many classic treats you'll indulge in over the holidays, why not try something new? King Arthur Baking Company has some delicious recipes that are sure to excite you.

Pumpkin Cake Bars with Cream Cheese Frosting




These marvelous cake bars are rich with the spices of fall. It is similar to carrot cake because it’s cream cheese frosting but has a smoother cake texture. The toasted walnuts sprinkled on top add a wonderful nutty flavor and complement the pumpkin spices. Please see this link for the full recipe here.


Classic Apple Crisp


After going to the apple orchard with the family or friends and collecting all those apples, now you need a good apple dessert recipe.  This classic apple crisp is a staple of the apple deserts and can be useful for a sweet breakfast or after-dinner dessert. This recipe has a slightly longer list of ingredients than some of the recipes out there, but it is still a pretty straightforward recipe that goes above and beyond and will have your mouth watering. For the full recipe, look here.



Apple Cider Caramels


Making homemade caramel candies are an easy, fun way to satisfy your sweet tooth! This year make your caramels with apple cider and make them a seasonal favorite. It is a caramel with an apple pie finesse. They are soft, chewy, and easy to take on the go! These caramels only take about 25 min to make and are worth it. See the recipe here. These are perfect as stalking stuffers or even gifts too.


Pumpkin Espresso Bundt Cake


It is pumpkin season, and to take full advantage, try this pumpkin espresso bundt cake! This is a dense, moist, and very flavorful dessert. It is almost the opposite of a pumpkin spice latte, but it’s dairy-free! The combination of espresso swirl and pumpkin spice cake is a must-try! For the full recipe, click here.


Caramel-Apple Cinnamon Buns


Make your cinnamon buns this year with cinnamon sugar and apple filling and a rich caramel drizzle on top for a perfect seasonal breakfast treat. Be sure to serve these buns warm, preferably just out of the oven, and reheat if you need to!  See the recipes for this here.


All photos from www.kingarthurbaking.com/recipes.


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