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Beauty and the Baguette

Tame the beastly baguette with this hands-on class to help you make the best possible baguettes in your home oven. During the course you'll learn how to work with a pre-ferment to achieve the maximum flavor, mix a traditional baguette dough, get experience shaping and slashing loaves and learn steaming techniques for home ovens.

Date & Time

April 28, 2018

1:00PM - 5:00PM

More Info

Event Website

$100.00 for Adult (Age 14 and up)

Conferences & Workshops

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