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Buns & Rolls, Sweet & Savory

You’ll make two different doughs to swirl up a sweet roll, then master a dough that’s perfect for fragrantly savory bread to accompany a meal or serve as a snack all on its own.

Date & Time

October 21, 2017

1:00PM - 5:00PM

More Info

Event Website

$100.00 for Adult (Age 14 and up)

Conferences & Workshops

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